About Us
Our Story & Values
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Our Company History
Our journey with Beena Rempeyek began not just in a kitchen, but right in the heart of our family home back in 1998. It started with a simple, powerful desire: to preserve the authentic, homemade quality of rempeyek—the snack that brought our own family together.
For over two decades, we've upheld the precious, time-honored methods and recipes passed down through the years, treating every batch like it's being made for our own table. This dedication ensures every piece is deliciously crispy and carries that unmistakable, traditional flavour.
We are truly proud to be a local, family-run business, firmly rooted in Bandar Saujana Putra, Jenjarom, Selangor. Beena Rempeyek is lovingly guided by our dedicated owner, Siti Rabeena Binti Ishak. When you choose us, you are supporting a local heritage and a continuous commitment to bringing genuine, heart-made tradition from our kitchen to yours.
Vision
To expand the appreciation and enjoyment of traditional Malaysian snacks across a wider audience. We aim for Beena Rempeyek to be recognized as the synonym for the best homemade rempeyek, with consistent, authentic flavour.
Mission
Be the leading local provider of authentic, high-quality rempeyek. We achieve this by insisting on the highest quality ingredients, upholding traditional family preparation methods, and making our products easily accessible through multiple sales channels, including our new online platform.
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